.As we’ve shared before, both my family and Jamie’s love Mexican food. Mexican Rice is one of my favorite side dishes, as long as it’s moist and flavorful. Recently, I started making a healthier version by sprucing up a packaged brown rice. Sounds almost too simple to be true, but I can assure you it’s not! Just replace water with chicken broth, add some salsa, and you’ve got yourself a fast and easy side dish.
If you’ve missed any of our recipes for Mexican Food, I’ve included links below:
Check out all of our Recipes in our Recipe Index here.
- Instant Brown Rice
- Chicken Broth
- ½ cup salsa
- 1 tsp butter
- Salt & Pepper
- Follow cooking directions on package, but replace water with chicken broth.
- Add 1 tsp of butter and salsa.
- Season to taste.