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5 from 2 votes

Ham & Bean Crock Pot Soup Recipe

Prep Time15 mins
Cook Time5 hrs
Total Time5 hrs 15 mins
Servings: 6 - 8 Servings
Author: Kasey Trenum


  • 1-2 Cups of Smoked Ham Pieces Or a hambone with some ham left on it
  • 1 lb Bag of Dry Great Northern Beans
  • 1 Small Onion diced
  • 6-7 cups of water
  • 1/2 tsp salt
  • 1/2 tsp garlic powder
  • 1/2 tsp pepper


  • Place all ingredients in the crockpot and cook on Low for 7-8 Hours or High for 5-6 Hours.
  • If your ham is in big chunks (or you used a hambone) take it out towards the very end and shred any ham into the soup, then re-cover.
  • Serve with cornbread and sweet tea!