Crockpot Chicken with Homemade BBQ Sauce Inspired by The Chew - Kasey Trenum

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Crockpot Chicken with Homemade BBQ Sauce Inspired by The Chew

Author: Kasey Trenum

Ingredients

2 cups ketchup
3 tablespoons yellow mustard
1/2 cup brown sugar
1 teaspoon salt
3/4 cup water
2-3 tablespoons Worcestershire
1 1/2 teaspoon chili powder
1 cup vinegar
1 1/2 teaspoon pepper or less to taste
dash garlic powder
1 tsp hot sauce optional
1 med onion chopped optional
Ingredients for Crockpot BBQ Chicken
4 boneless skinless chicken breast

Instructions

Mix mustard and ketchup thoroughly in saucepan.
Add sugar, spices, and chopped onion. Place over heat and bring to a boil.
Add remaining ingredients, and place lid on pot (but leave ajar).
Reduce heat to very low and simmer til thick as desired. Approx 30 minutes
Crockpot BBQ Chicken
Place boneless skinless chicken breast in crockpot.
Cover with 1/2 cup homemade BBQ sauce.
Cook on low for 6 hours.
Add additional 1/2 cup of sauce during last 30 minutes of cooking.
Remove and serve. If desired, cover with BBQ sauce. Can also shred chicken.