Go Back
+ servings
Print Recipe
4.68 from 40 votes

Keto Chocolate Chip Chaffle Keto Recipe

This delicious keto Chocolat Chip Chaffle Dessert Recipe is easy to make and tastes delicious. You can whip up a batch in minutes to enjoy.
Prep Time5 mins
Cook Time8 mins
Course: bread, Breakfast, Dessert
Cuisine: American, casual
Keyword: chaffle dessert, chaffle keto recipe, chocolate chip chaffle
Servings: 1
Calories: 146kcal
Author: Kasey Trenum



  • Turn on the waffle maker so that it heats up.
  • In a small bowl, combine all ingredients except the chocolate chips and stir well until combined.
  • Grease waffle maker, then pour half of the batter onto the bottom plate of the waffle maker. Sprinkle a few chocolate chips on top and then close.
  • Cook for 3-4 minutes or until the chocolate chip chaffle dessert is golden brown then remove from waffle maker with a fork, being careful not to burn your fingers.
  • Repeat with the rest of the batter.
  • Let chaffle sit for a few minutes so that it begins to crisp. If desired serve with sugar-free whipped topping.


The sugar alcohols from the Lakanto Monkfruit Golden are not included in the nutritional information since most subtract to calculate net carbs. 


Serving: 1g | Calories: 146kcal | Carbohydrates: 7g | Protein: 6g | Fat: 10g | Saturated Fat: 7g | Fiber: 3g | Sugar: 1g