Go Back
Print Recipe
No ratings yet

Stir-Fry Chicken and Veggies

Author: Kasey Trenum

Ingredients

  • 4 skinless boneless chicken breasts, sliced
  • 2 tablespoons olive oil
  • 1 large purple onion sliced
  • 1 green pepper sliced
  • 2 large carrots grated
  • 1 cabbage shredded
  • 1 packet of Kikkoman Broccoli Beef Stir-Fry Seasoning Packet
  • 2/3 cup water

Instructions

  • Heat 1 tablespoon olive oil in skillet, add chicken and cook thoroughly. I added grilled chicken seasoning rub to my chicken.
  • Remove chicken from pan, set aside.
  • Heat 1 tablespoon olive oil in skillet, add veggies. Cook on low/medium heat for 5 minutes stirring occasionally.
  • Combine sauce packet with 2/3 water, pour over veggies.
  • Continue to cook until veggies reach desired consistency add chicken back last two minutes of cooking.
  • Salt and pepper to taste