Low Carb Sugar-Free BBQ Sauce

4.73 from 74 votes

Low Carb Sugar-Free BBQ Sauce

This sugar-free BBQ Sauce is an amazing dipping sauce! It's full of tangy, delicious barbecue flavor without all the carbs plus the ingredients are simple, and it's easy to make. I took my family's homemade recipe that we've made for years and tweaked it to be keto friendly.

Prep Time5

Cook Time25

Total Time30

Course: sauce

Cuisine: American

Keyword: low carb bbq sauce

Servings: (serving size 2 TB)

Calories: 7kcal

Author: Kasey Trenum

Ingredients

2 8oz cans of tomato sauce
3 tbsp yellow mustard
2/3 cup Monkfruit Golden Sweetener
3/4 cup water
2 tbsp Braggs Aminos (Can also use coconut aminos if avoiding soy)
1 1/2 tsp chili powder
1/2 cup vinegar
1/4 tsp garlic powder
1/4 tsp salt
1/4 tsp pepper

Instructions

Mix the tomato sauce and yellow mustard with a whisk until thoroughly combined in a saucepan.
Add all other ingredients and bring to a slow boil. Turn down to medium-high heat.
Reduce the heat to low and allow the bbq sauce to cook down until it begins to thicken until the flavors are thoroughly combined (approx 20-30 minutes).

Video

Notes

Servings Size = 2TB (27 servings)

The sugar alcohols in the Lakanto MonkFruit Golden sweetener are not included in the nutritional information since most subtract from carbs.

Swerve Brown may be substituted for Lakanto MonkFruit Golden.

Nutrition