Ultimate Guide to Breakfast Chaffles
If you’ve been following a low-carb lifestyle, you’ve probably seen the chaffle craze that’s been taking over the internet. The basic chaffle recipe is versatile and can make all kinds of delicious breakfast chaffles, from sweet blueberry or pumpkin to savory bacon, egg, and cheese sandwiches – my favorite!
Easy Breakfast Chaffle Recipes
So what exactly is a chaffle? It sounds weird, and I was initially skeptical, but the basic recipe combines eggs and cheese. So, instead of being called a waffle – it’s a chaffle. lol
A breakfast chaffle is just that—one that you’d typically eat at breakfast. There are many options, from yummy waffles to cinnamon rolls and breakfast sandwiches. Eating a keto-friendly breakfast never has to be boring!
Here Are a Few of Our Favorite Breakfast Chaffle Variations
Basic Chaffle
These low-carb waffles are so good and easy. They are made with an egg and shredded cheese. Serve with your favorite breakfast protein, such as sausage and/or bacon, and scrambled eggs for a big, yummy breakfast.
You can also mix cinnamon, vanilla, and sugar-free syrup right into the basic batter before cooking. Yum!! My kids love them like this. Cake batter flavoring makes them out of this world!!
Tip: Did you know you can cook sausage patties in the oven or air fryer? The oven allows us to cook a lot at once in batches, which is nice. The air fryer cooks them quickly if you are in a hurry.
Breakfast Chaffle Sandwiches
One of the best things about breakfast chaffles is customizing them just how you like them. Add ham, bacon, sausage, or another favorite protein. Then load up with cheese, eggs, and other fillings like tomato, avocado, mushrooms, onions, and peppers. I love a good breakfast sandwich! They are hearty and delicious.
My family loves all things Mexican-flavored. You can make a Taco Breakfast Chaffle with chorizo, scrambled eggs, salsa, avocado, melted pepper jack, or Monterey Cheese.
Fluffy Blueberry Chaffles
This might be my favorite sweet chaffle recipe. Topped with sugar-free syrup and fresh blueberries, it’s so good you might forget you’re eating low-carb.
Maple Pumpkin Chaffles
We love all things pumpkin spice. These are perfect any time of the year, especially during fall. They are also excellent as a dessert with sugar-free ice cream and toasted pecans on top!
Chaffles & Sausage Gravy
If you love biscuits and gravy, check out this recipe for chaffles covered in a delicious homemade sausage gravy. It tastes just like what my mom used to make when I was growing up.
Cinnamon Roll Chaffle
At only 2g of net carbs per serving and topped with a delicious low-carb glaze, these cinnamon roll chaffles make a yummy, sweet breakfast treat.
Fun Add-In Ideas
One easy way to upgrade basic chaffles is by mixing in tasty add-ins.
Low-carb toppings like nuts and nut butter add healthy fats and more protein. My favorite natural peanut butter is Smuckers Crunchy, which adds crunch, too! You can also add almonds, walnuts, or peanut butter stirred right into the batter.
If you want a sweet touch, add a tablespoon of fresh strawberries and a bit of whipped topping!
Equipment and Tools
- Electric mini waffle maker: I use the Dash Mini Waffle Maker, the most popular, but a standard small waffle iron with either round or square plate shapes works! Check out the best mini waffle makers for chaffles for more options.
- Skillet: You can use these to make chaffle pancake variations without an iron, but preferably cast iron or ceramic non-stick works best.
